Turnip - Biennial herbs of the mustard family with thick edible roots and leaves that are cooked as a vegetable .
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Gilfeather Turnip Soup with Spinach
Combines nutmeg, onion, and chicken stock.
Turnip Soup with Green Peas
Using chicken consomme and sugar.
Turnip, Carrot, and Split Pea Soup
Uses vegetable stock and margarine.
White Turnip Soup
Made with egg yolk, cream, and bread.
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Last update:
December 24, 2016 at 15:40:30 UTC